Product Description
Unlock the secrets of the French style gateau as you prepare, assemble, glaze and garnish an indulgent chocolate mousse cake. This beginner pastry chef course teaches a combination of traditional and modern techniques which you will put into practice as you prepare each component of your gateau. The course also teaches professional glazing and includes instruction in the creation of chocolate garnishes. A basic knowledge of baking is required. Duration: 3 hours.
Booking information: The calendar on this page shows a list of forthcoming dates for the Create Your Own French Style Gateau Class. By using the < > buttons on the calendar, you can scroll between months. To book a place on the Create Your Own French Style Gateau Class, simply click on your preferred date, enter the number of spaces you wish to reserve and click Add to Cart. Alternatively, you may wish to buy a class gift card. Details of our full listing of forthcoming classes and class start times are available on our class schedule. Should you not find a date to suit, wish to redeem a class gift card or arrange a private pastry class (3+ attendees), please contact us. You also may require travel information on how to get to the Cocoa Black Chocolate & Pastry School.
Important notes: (1) Please note that Cocoa Black is a nut and flour handling facility. (2) Should you wish to change your class date, we require a minimum of 21 days notice. A 50% administration fee will apply for any changes made within this 21 day period.
Booking information: The calendar on this page shows a list of forthcoming dates for the Create Your Own French Style Gateau Class. By using the < > buttons on the calendar, you can scroll between months. To book a place on the Create Your Own French Style Gateau Class, simply click on your preferred date, enter the number of spaces you wish to reserve and click Add to Cart. Alternatively, you may wish to buy a class gift card. Details of our full listing of forthcoming classes and class start times are available on our class schedule. Should you not find a date to suit, wish to redeem a class gift card or arrange a private pastry class (3+ attendees), please contact us. You also may require travel information on how to get to the Cocoa Black Chocolate & Pastry School.
Important notes: (1) Please note that Cocoa Black is a nut and flour handling facility. (2) Should you wish to change your class date, we require a minimum of 21 days notice. A 50% administration fee will apply for any changes made within this 21 day period.