CACAO BARRY BRAND AMBASSADOR

Ruth appointed brand ambassador to global chocolate manufacturer Cacao Barry

In 2014, Ruth accepted an invitation to become a brand ambassador for the luxury chocolate manufacturer Cacao Barry.

Founded in France in 1842, Cacao Barry manufactures the single origin and plantation chocolate used by thousands of chocolatiers and pastry chefs, in hotels and restaurants around the world.

The Ambassadors’ Club has a global membership of around 100 pastry chefs and chocolatiers, and they’re the first port of call for the industry when looking for advice on emerging trends, innovations and products.

It’s pretty cool being an ambassador. I get to hang out in Barcelona and taste chocolate all day. What’s not to like?

Ruth Hinks
UK World Chocolate Master
Contact Ruth Hinks
If you’d like to keep in touch with Ruth’s exciting news and travels, or discuss your event or corporate campaign, please get in touch using the form below. All information provided will be managed in compliance with the 2018 General Data Protection Regulations (GDPR).