Dark Chocolate Covered Honeycomb
Cinder toffee enrobed in dark chocolate.
click & collect available
£10.00
Cinder toffee enrobed in dark chocolate that’s vegan and low in gluten is a delectable confection that combines the crunchy, honeycomb-like texture of cinder toffee with a layer of rich, bittersweet dark chocolate while being suitable for a vegan diet and minimising gluten content. These treats provide a delightful blend of textures and flavours, making them a great choice for those with dietary preferences and sensitivities.
Best enjoyed within 3 months.
Small Batch, Artisan Chocolate
Certified 100% Sustainable Cocoa
Cocoa solids (cocoa butter, cocoa mass), sugar, natural vanilla, glucose, bicarbonate, rice flour, soy lecithin. May contain traces of milk, gluten, nuts, peanuts and eggs. Dark chocolate: cocoa solids 40% minimum.
TYPICAL VALUES
PER 100g
Energy
392
Kcal
Fat
10.4
g
of which is saturates
4.9
g
Carbohydrates
88.2
g
of which sugars
82.2
g
Protein
0.6
g
Fibre
0.9
g
Salt
Trace
| Weight | 0.135 kg |
|---|---|
| Dimensions | 17 × 10 × 5 cm |
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