Milk Hot Chocolate
Create a smooth milk hot chocolate drink. Simply add to hot milk and stir.
Milk hot chocolate buttons are a delightful and dietary-sensitive-friendly way to enjoy a comforting and creamy cup of hot chocolate. These small buttons are expertly crafted to provide a rich and satisfying hot chocolate experience, all while minimising gluten content.
Best enjoyed within 6 months.
For the Perfect Hot Chocolate
To make hot chocolate in a mug, simply place your desired amount of chocolate buttons at the bottom of the mug. Heat one cup of milk until hot but not boiling and pour it over the chocolate buttons. Stir the mixture until the chocolate buttons have fully melted and the hot chocolate is smooth and creamy.
Cocoa solids (cocoa butter, cocoa mass), sugar, whole milk powder, soy lecithin, natural vanilla. May contain traces of nuts, peanuts, gluten and eggs. Milk chocolate: cocoa solids 40% minimum, milk solids 14% minimum.
|Dimensions||17 × 10 × 5 cm|