Hans Ovando Chocolate Masterclass Spend two days with Hans Ovando (Spanish Chocolate Master) at The Chocolate & Pastry School in Peebles near Edinburgh. Discover his favourite recipes as you prepare a selection of: filled and flavoured chocolate bars, dragées, chocolate snacks, pralines and moulded bon bons. Participants receive a signed certificate. Who’s the Hans Ovando Chocolate Masterclass...Read More

Hans Ovando Chocolate Masterclass Spend two days with Hans Ovando (Spanish Chocolate Master) at The Chocolate & Pastry School in Peebles near Edinburgh. Discover his favourite recipes as you prepare a selection of: filled and flavoured chocolate bars, dragées, rochers, moulded bon bons, pralines, nougat and piamonte. Participants receive a signed certificate. Who’s the Hans Ovando Chocolate...Read More